BLT Wraps

1 cup light mayonnaise
1/2 cup dried tomatoes in oil, drained well & chopped
Eight (10-inch) flour tortillas (ok to use fat free or low carb)
1 large head iceberg lettuce, chopped
16 bacon slices, cooked & crumbled
salt and pepper, to taste

Combine mayonnaise & tomatoes in a small bowl. Spread evenly over 1 side of each tortilla, leaving a 1/2-inch border.

Sprinkle lettuce & bacon evenly over tortillas; sprinkle with salt & pepper.

Roll up tortillas tightly; cut in half diagonally, and secure each half with a pick.

Advertisements
Tagged , , , ,

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: